One time he screwed up the pumpkin pie

…..and since then, his pies have been coveted by the family for the pumpkin pie holidays. It was simply the difference between evaporated milk and sweetened condensed milk. This year he added to the pie count with a butterscotch with meringue.

Delicious…and I’m not terribly embarrassed to say I ate one full size slice of each in one sitting.

We had the family for Christmas Eve Day Bunch and gift opening on Sunday and the second head cold of the month finally wore me down Sunday night so I didn’t go to the Brown/Faircloth/Callaghan Dinner on Christmas Day and while it just seems like a total bummer to be alone on Christmas, it was a little lonely with a slice of depressing, but doable. I ate brunch leftovers and watched movies for several hours. Remembering with gratitude all of the Christmases before helped me to remain positive seasoned with thankfulness!

Onward and Upward!

Until next time!

4 thoughts on “One time he screwed up the pumpkin pie

  1. Sorry you were sick and missed the festivities. I hope you are feeling better.

    So I am curious – which does he use evaporated milk or the sweetened condensed milk? There are recipes for each. I know some people like the sweetened condensed milk pie because it is sweeter.

    Like

  2. Butterscotch pie! I’ve never heard of it but it looks and sounds delicious! Sorry you weren’t feeling well, ‘speically on Christmas. Hope you’re feeling better.

    Liked by 1 person

  3. That is a beautiful pie!
    I hope you’re feeling better. You really are such a lucky woman.

    Liked by 1 person

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